Taiko Seared Salmon Nigiri
0023012209421- Brand
- Taiko
- Registered in
- USA
- Producer code
- 3012
- Product code
- 20942
Nutrition Facts
| Serving size | 1 serving (192 g) | |
|---|---|---|
| Amount per serving | ||
| Calories | 375 | 195 /100 g |
| 100 g | % Daily Value* | |
| Total fat 9 g | 5 g | 12% |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 54 g | 28 g | 20% |
| Total sugars Members only | ||
| Protein 15 g | 8 g | |
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 0023012209421 is associated with a product labeled as "Taiko Seared Salmon Nigiri" based on available database records. Below are the details and considerations regarding this product:
Product Details
- Brand/Manufacturer: Likely produced by Taiko, a well-known Japanese sushi and seafood brand. Taiko is recognized for its high-quality, ready-to-eat sushi and seafood products, often sold in grocery stores, sushi restaurants, and online retailers.
- Product Type: Nigiri sushi (hand-pressed sushi) featuring seared salmon (likely salmon fillet or salmon steak). Nigiri typically consists of a small portion of fish or meat pressed onto a base of rice.
- Packaging: Commonly sold in plastic or foil packaging to maintain freshness, often in single-serve or multi-serve portions.
- Ingredients (General Expectation):
- Salmon fillet (fresh or frozen, possibly flash-frozen for quality preservation).
- Sushi rice (short-grain rice, often seasoned with vinegar, sugar, and salt).
- Nori (seaweed) or wasabi (sometimes included as garnish).
- Soy sauce (often recommended for dipping, though not always pre-packaged).
- Potential additives: May contain preservatives (e.g., sodium benzoate, potassium sorbate) or stabilizers to extend shelf life, though Taiko products are generally minimal in additives.
Price Range (Estimated, as of recent market trends)
Prices vary by region, retailer, and packaging size:
- Single nigiri (1–2 pieces): ~$2.50–$4.00 USD per piece (common in grocery stores or sushi sections).
- Multi-pack (4–6 pieces): ~$10–$18 USD (often sold in bulk or as part of a sushi assortment).
- Online (Amazon, Taiko’s official site, or specialty retailers): ~$12–$25 USD for a 4–6 piece pack, depending on promotions.
- Restaurant/premium sushi bars: ~$5–$10 USD per piece (if sold individually).
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