Lay's Cheddar Scalloped Style Potatoes Chips
0028400809818- Brand
- Lay's
- Registered in
- USA
- Producer code
- 8400
- Product code
- 80981
Nutrition Facts
| Serving size | 1 serving (28 g) | |
|---|---|---|
| Amount per serving | ||
| Calories | 160 | 571 /100 g |
| 100 g | % Daily Value* | |
| Total fat 10 g | 36 g | 13% |
| Sodium Members only | ||
| Total carbohydrate 15 g | 54 g | 5% |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 2 g | 7 g | |
| Calcium Members only | ||
| Iron Members only | ||
| Potassium Members only | ||
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 0028400809818 is associated with Lay’s Cheddar Scalloped Style Potato Chips, a flavored snack produced by Frito-Lay, a subsidiary of PepsiCo. Below are key details based on available information:
Product Overview
- Brand: Lay’s (a global snack brand under PepsiCo)
- Flavor: Cheddar Scalloped (a cheesy, creamy flavor variant)
- Type: Potato chips (fried or baked, depending on regional production)
- Packaging: Typically sold in small (1.5 oz/42g) or large (10 oz/283g) bags, though packaging may vary by region.
Nutritional & Ingredient Highlights
- Primary Ingredients: Potatoes, vegetable oil (often partially hydrogenated or high-oleic varieties), salt, cheddar cheese powder, and other flavorings (e.g., natural and artificial flavors, whey).
- Allergen Warning: Contains milk (cheddar cheese) and may be processed in facilities with wheat, soy, and tree nuts.
- Health Considerations:
- High in sodium (per serving, often exceeding 20% DV).
- Contains trans fats (if using partially hydrogenated oil, though newer formulations may use high-oleic oils to reduce this).
- Calorie-dense (typically 150–170 kcal per serving).
- Added sugars (trace amounts, primarily from cheese processing).
- Low in fiber and protein (standard for potato chips).
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