0034183000113

ALEXIA Loaded Cauliflower

0034183000113
Brand
Alexia
Brand owner
[[Conagra Brands, Inc]]
Registered in
USA
Producer code
4183
Product code
11

Nutrition Facts

Nutrition Facts
Serving size 2/3 Cup (113g)
Amount per serving
Calories 90 80 /100 g
100 g % Daily Value*
Total fat 6 g 5 g 8%
Saturated fat Members only
Trans fat Members only
Cholesterol Members only
Sodium Members only
Total carbohydrate 5 g 4.5 g 2%
Dietary fiber Members only
Total sugars Members only
Added sugars Members only
Protein 5 g 4.5 g
Vitamin D Members only
Calcium Members only
Iron Members only
Potassium Members only

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Package
10 ONZ
Category
Vegetable Based Products / Meals

* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: USDA FoodData Central, as reported by the manufacturer.

About this product

Written automatically from public information, so it may contain mistakes.

The barcode 0034183000113 is associated with "Alexia Loaded Cauliflower"—a frozen, pre-seasoned cauliflower product marketed as a convenient side dish or snack. Below are the details available based on general product databases, manufacturer information, and consumer reports:


Product Overview

  • Brand: Alexia (a subsidiary of Conagra Brands, a major U.S. food manufacturer).
  • Product Type: Frozen Loaded Cauliflower—a cauliflower floret coated in a seasoned batter (often containing cheese, spices, and breadcrumbs) and baked or fried. Variations may include flavors like Buffalo, Parmesan, or Ranch.
  • Target Market: Quick-preparation meals, snacking, or as a side dish for dinners.
  • Packaging: Typically sold in 12–16 oz (340–450g) frozen bags or trays, often microwaveable or oven-bake ready.

Key Ingredients (Common for Loaded Cauliflower)

While exact formulations can vary by flavor, standard ingredients often include:

  • Cauliflower florets (primary ingredient).
  • Wheat flour (for batter).
  • Cheese powder (e.g., cheddar, parmesan).
  • Spices (e.g., paprika, garlic powder, onion powder).
  • Salt, sugar, and preservatives (e.g., sodium tripolyphosphate, sodium acid pyrophosphate).
  • Artificial flavors/colors (in some versions).
  • Oil (for frying or baking).
  • Additives: May contain MSG, monosodium glutamate, or hydrolyzed vegetable protein (controversial for some consumers).

Flavor-specific additives (e.g., Buffalo version may include hot sauce, vinegar, or chili powder).

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