Aurora Shelf-Stable Egg Pasta with Filling
0061659023529- Brand
- Aurora
- Registered in
- USA
- Producer code
- 1659
- Product code
- 2352
Nutrition Facts
| Serving size | 0.333 package (85 g) | |
|---|---|---|
| Amount per serving | ||
| Calories | 270 | 318 /100 g |
| 100 g | % Daily Value* | |
| Total fat 7 g | 8 g | 9% |
| Saturated fat Members only | ||
| Trans fat Members only | ||
| Cholesterol Members only | ||
| Sodium Members only | ||
| Total carbohydrate 43 g | 51 g | 16% |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 9 g | 11 g | |
| Calcium Members only | ||
| Iron Members only | ||
| Potassium Members only | ||
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
Barcode: 0061659023529 – Aurora Shelf-Stable Egg Pasta with Filling
This barcode corresponds to Aurora Shelf-Stable Egg Pasta with Filling, a type of shelf-stable pasta product typically marketed as a convenient, ready-to-eat meal. Here’s what is known about it based on available data:
Product Details
- Brand: Aurora (a subsidiary of Conagra Brands, a major U.S. food manufacturer).
- Type: Shelf-stable pasta with a filling (often a meat-based or cheese-based center).
- Packaging: Usually a retort pouch or foil-lined box, designed for long shelf life without refrigeration.
- Target Market: Meal replacement, emergency food supplies, camping, or quick meals.
- Common Variants: Some versions may include ingredients like egg, chicken, cheese, or vegetables, but exact fillings can vary by region or reformulation.
Nutritional & Ingredient Concerns
While exact nutritional information requires access to the product’s Nutrition Facts Label, shelf-stable pasta products like this often contain:
- High sodium (common in shelf-stable foods for preservation).
- Preservatives (e.g., sodium benzoate, BHA/BHT, or potassium sorbate).
- Artificial flavors or colors (varies by manufacturer).
- Potential allergens: Eggs (as stated), wheat (gluten), and sometimes dairy or soy.
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