0070163996564

Sabrina's Four Cheese Sub Buns

0070163996564
Brand
Sabrina's
Registered in
USA
Producer code
163
Product code
99656

Nutrition Facts

Nutrition Facts
Serving size 0.25 bun (45 g)
Amount per serving
Calories 90 200 /100 g
100 g % Daily Value*
Total fat 1 g 2 g 1%
Sodium Members only
Total carbohydrate 19 g 42 g 7%
Dietary fiber Members only
Total sugars Members only
Protein 4 g 9 g
Vitamin D Members only
Calcium Members only
Iron Members only
Potassium Members only

See the whole label

Sign up free to see saturated fat, sugars, sodium, vitamins and the ingredients.

Sign up free

* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts

About this product

Written automatically from public information, so it may contain mistakes.

The barcode 0070163996564 is associated with "Sabrina’s Four Cheese Sub Buns" (or similar variations), a product likely sold by Sabrina’s Bakery, a well-known bakery chain specializing in sub sandwich buns and baked goods. Here’s what is known about this specific item:

Product Details

  • Brand: Sabrina’s Bakery (a subsidiary of Sara Lee Bakery, now part of Hostess Brands after acquisitions).
  • Product Type: Four Cheese Sub Buns – Typically a pre-made, frozen or refrigerated sub bun with a blend of cheeses (e.g., cheddar, mozzarella, provolone, and Swiss) baked into the dough.
  • Common Uses: Used as a base for sandwiches, subs, or toasted as a snack.
  • Packaging: Usually sold in frozen or refrigerated sections of grocery stores, often in multi-packs (e.g., 6 or 12 buns per package).

Nutritional & Ingredient Warnings (General for This Type of Product)

While exact details for this barcode may not be publicly available in databases, four-cheese sub buns generally contain:

  • High sodium content (due to cheese and preservatives).
  • Saturated fats (from cheese and sometimes butter/oil in the dough).
  • Refined flour (white wheat flour, which lacks fiber).
  • Additives: May include monosodium glutamate (MSG), artificial flavors, or preservatives (e.g., calcium propionate) to extend shelf life.
  • Allergen warnings: Typically contains wheat (gluten), milk (cheese), and may have soy or egg in some formulations.

Read the full description

You've read your 3 free full descriptions for today. Create a free account or sign in to read every description in full, with no daily limit.

How often it is looked up

Today
1
Last 7 days
10
Last 30 days
10
All time
10

Comments 0

No comments yet. Be the first to share your thoughts!