Smithfield Sausage
0070800234356- Brand
- Smithfield
- Registered in
- USA
- Producer code
- 800
- Product code
- 23435
Nutrition Facts
| Serving size | 2 oz cooked portion (56 g) | |
|---|---|---|
| Amount per serving | ||
| Calories | 190 | 339 /100 g |
| 100 g | % Daily Value* | |
| Total fat 15 g | 27 g | 19% |
| Saturated fat Members only | ||
| Cholesterol Members only | ||
| Sodium Members only | ||
| Total carbohydrate 3 g | 5 g | 1% |
| Total sugars Members only | ||
| Added sugars Members only | ||
| Protein 10 g | 18 g | |
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 0070800234356 is associated with Smithfield Foods, a major U.S.-based meat processing company. However, there are some important clarifications and potential concerns regarding this specific barcode:
Product Identification & Branding
- The barcode 0070800234356 is linked to Smithfield Farms products, particularly pre-cooked sausage (often labeled as "Smithfield Farms Pre-Cooked Sausage" or similar).
- It is not a universal barcode for all Smithfield products—different SKUs (Stock Keeping Units) may apply to various formulations (e.g., chicken sausage, pork sausage, or flavored varieties).
- The exact product name may vary by retailer (e.g., Walmart, Kroger, or other grocery chains) and packaging.
Health & Safety Considerations
- Preservatives & Additives: Many pre-cooked sausages contain sodium nitrite (or nitrate), which is used for curing and color retention. While regulated by the FDA, excessive intake of nitrites has been linked to health concerns (e.g., increased risk of certain cancers when consumed in very high amounts over time).
- Sodium Content: Sausages are typically high in sodium, which can contribute to hypertension if consumed excessively.
- Processing & Ingredients: Some Smithfield products may include fillers, artificial flavors, or other additives. Always check the ingredient list for allergens (e.g., soy, wheat, or dairy).
- Antibiotic Use Concerns: Smithfield has faced scrutiny in the past regarding antibiotic use in livestock, though regulations have since tightened. If this is a concern, look for labels indicating "No Antibiotics Added" or "USDA Organic" (which prohibits synthetic antibiotics).
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