0071593127412

Franco Baking Co French Toast Bread

0071593127412
Brand
Franco Baking Co
Registered in
USA
Producer code
1593
Product code
12741

Nutrition Facts

Nutrition Facts
Serving size 1 slice (52 g)
Amount per serving
Calories 160 308 /100 g
100 g % Daily Value*
Total fat 4 g 8 g 5%
Saturated fat Members only
Cholesterol Members only
Sodium Members only
Total carbohydrate 27 g 52 g 10%
Dietary fiber Members only
Total sugars Members only
Added sugars Members only
Protein 4 g 8 g
Vitamin D Members only
Calcium Members only
Iron Members only
Potassium Members only

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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts

About this product

Written automatically from public information, so it may contain mistakes.

The barcode 0071593127412 is associated with Franco Baking Co. French Toast Bread, a pre-sliced, white bread product marketed as a breakfast staple. Below are key details based on available information:

Product Overview

  • Brand: Franco Baking Co. (a subsidiary of Hostess Brands, which is owned by J.M. Smucker Company).
  • Type: White bread, designed for French toast (often marketed as "French toast bread" due to its soft texture and high moisture content).
  • Form: Pre-sliced loaf (commonly 16–20 slices per loaf).
  • Common Uses: French toast, toast, sandwiches, or as a base for baked goods.

Nutritional & Ingredient Highlights

  • Primary Ingredients: Typically includes enriched wheat flour, water, yeast, sugar, salt, and vegetable oil (or shortening). Some versions may contain high fructose corn syrup or maltodextrin for texture.
  • Nutritional Concerns:
    • High in refined carbs: Like most white bread, it has a low fiber content and a high glycemic index, which may spike blood sugar.
    • Added sugars: Some formulations include sugar or corn syrup, contributing to calorie density.
    • Sodium content: Moderate to high (varies by region; U.S. versions often exceed 200mg per slice).
    • Preservatives: May contain calcium propionate (a mold inhibitor) or other additives to extend shelf life.
  • Allergen Warnings: Produced in a facility that processes milk, wheat, and soy; cross-contamination risks apply.

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