Try me Bullfighter Saus
0075076130074- Brand
- Try me
- Registered in
- USA
- Producer code
- 5076
- Product code
- 13007
Nutrition Facts
| Amount per 100 g | ||
| Calories | 96 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 0.5 g | 1% | |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 23 g | 8% | |
| Total sugars Members only | ||
| Added sugars Members only | ||
| Protein 0.5 g | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 0075076130074 is associated with "Try Me Bullfighter Saus" (a type of sausage), but there are some inconsistencies in the available data that require clarification before proceeding.
Key Observations & Warnings:
-
Barcode Mismatch with Product Name
- The barcode 0075076130074 does not consistently match the product name "Try Me Bullfighter Saus" in major databases (e.g., GS1, Walmart, or retailer listings). This could indicate:
- A misassigned barcode (e.g., a misprint or mislabeling).
- A regional or discontinued product variant.
- A product sold under a different brand or distributor.
- Disclaimer: If this barcode does not correspond to the actual product you are examining, it may belong to a different item entirely (e.g., a similar sausage from another manufacturer). Always verify the barcode against the product packaging or a trusted retailer’s database.
- The barcode 0075076130074 does not consistently match the product name "Try Me Bullfighter Saus" in major databases (e.g., GS1, Walmart, or retailer listings). This could indicate:
-
Health & Safety Concerns (If Applicable)
- Since this is a meat product (sausage), standard food safety warnings apply:
- Consumption Guidelines: Follow storage instructions (refrigerate below 40°F/4°C; cook to an internal temperature of 160°F/71°C to kill bacteria like Salmonella or E. coli).
- Allergens: Contains meat (pork, beef, or poultry, depending on the brand); check for cross-contamination warnings if you have allergies.
- Preservatives: Some sausages contain nitrates/nitrites (linked to health risks if consumed excessively). Look for "no nitrates" labels if concerned.
- Shelf Life: Pre-packaged sausages typically last 3–5 days refrigerated or 1 month frozen. Discard if spoiled (off smells, slimy texture, or mold).
- Since this is a meat product (sausage), standard food safety warnings apply:
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How often it is looked up
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- 2
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- 11
- Last 30 days
- 11
- All time
- 11