Lender's Bagels White Whole Grain Blueberry
0076800000809- Brand
- Lender's
- Registered in
- USA
- Producer code
- 6800
- Product code
- 80
Nutrition Facts
| Serving size | 1 bagel (64 g) | |
|---|---|---|
| Amount per serving | ||
| Calories | 170 | 266 /100 g |
| 100 g | % Daily Value* | |
| Total fat 1.5 g | 2.5 g | 2% |
| Saturated fat Members only | ||
| Trans fat Members only | ||
| Cholesterol Members only | ||
| Sodium Members only | ||
| Total carbohydrate 35 g | 55 g | 13% |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Added sugars Members only | ||
| Protein 7 g | 11 g | |
| Vitamin D Members only | ||
| Calcium Members only | ||
| Iron Members only | ||
| Potassium Members only | ||
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 0076800000809 is associated with Lender’s Bagels White Whole Grain Blueberry, a product from Lender’s Bagels, a well-known bakery brand in the U.S. Here are the details available:
Product Overview
- Brand: Lender’s Bagels
- Type: White whole grain bagel with blueberry flavor
- Category: Frozen baked goods (typically sold in grocery freezer sections)
- Common Uses: Toasted with cream cheese, peanut butter, or as a breakfast item
Key Features
-
Ingredients (typical for this product):
- Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid)
- Water, sugar, yeast, salt, blueberries (fresh or frozen), vegetable oil (shortening), soy lecithin (as an anti-caking agent)
- Note: Exact ingredients may vary by region or packaging date; always check the label for updates.
-
Nutritional Highlights (per bagel, approximate):
- Calories: ~250–300 kcal
- Carbohydrates: ~45–50g (includes fiber and sugars)
- Protein: ~8–10g
- Fat: ~3–5g (mostly from vegetable oil)
- Fiber: ~3–4g (from whole grain flour)
- Sodium: ~300–400mg (varies by recipe)
- Blueberries contribute antioxidants and fiber, but added sugars and refined flour may impact blood sugar.
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