Cello Shredded Parmesan Cheese
0088231426639- Brand
- Cello
- Registered in
- USA
- Producer code
- 8231
- Product code
- 42663
Nutrition Facts
| Serving size | 0.25 cup (28 g) | |
|---|---|---|
| Amount per serving | ||
| Calories | 110 | 393 /100 g |
| 100 g | % Daily Value* | |
| Total fat 7 g | 25 g | 9% |
| Saturated fat Members only | ||
| Cholesterol Members only | ||
| Sodium Members only | ||
| Total carbohydrate 1 g | 3.5 g | 0% |
| Protein 10 g | 36 g | |
| Vitamin D Members only | ||
| Calcium Members only | ||
| Iron Members only | ||
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 0088231426639 is associated with Cello Shredded Parmesan Cheese, a product typically produced by Cello Foods, a brand under The Kraft Heinz Company (or its subsidiaries). Below are key details based on available public information:
Product Overview
- Brand: Cello (a subsidiary of Kraft Heinz)
- Product Type: Shredded Parmesan cheese (a pre-shredded, aged cheese variety).
- Form: Pre-shredded (contains anti-caking agents like cellulose or starch to prevent clumping).
- Common Uses: Grated over pasta, pizza, salads, soups, or used as a seasoning in cooking.
Key Characteristics
-
Ingredients:
- Typically includes milk, cheese cultures, enzymes, salt, and anti-caking agents (e.g., cellulose gum, starch).
- Some versions may contain lactose (though aged Parmesan is usually low in lactose).
- No artificial colors or flavors (standard for most pre-shredded Parmesan).
-
Nutritional Highlights (per 1 oz / 28g serving, approximate):
- Calories: ~110 kcal
- Fat: ~9g (saturated fat ~5g)
- Protein: ~7g
- Sodium: ~300–350mg (varies by brand; pre-shredded versions often have higher sodium due to anti-caking agents).
- Calcium: ~20% DV (varies by serving size).
- Lactose: Low (due to aging process), but not lactose-free unless labeled.
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