Starbucks Acorn Gingerbread Biscuit

The barcode 0098236035361 is associated with Starbucks Acorn Gingerbread Biscuit, a seasonal cookie sold by Starbucks. Below are key details based on available information:

Product Overview

• Type: Baked good (cookie) – part of Starbucks’ holiday seasonal offerings.
• Flavor Profile: Spiced with gingerbread notes, often featuring a molasses-like sweetness and a crumbly texture.
• Size: Typically sold as a single cookie (not a multi-pack).
• Packaging: Usually wrapped in foil or clear plastic with Starbucks branding.

Price Range (Historical)

• U.S. Prices:
  • $2.99–$3.99 (varies by location, store, and promotions).
  • Occasionally discounted to $1.99–$2.50 during sales or holiday events.
  • Prices may differ in international Starbucks locations (e.g., Canada, UK, or Asia).
• Online/Starbucks App: Sometimes available for pickup/delivery at similar or slightly higher prices due to processing fees.

Nutritional & Ingredient Highlights

• Ingredients (typical):
  • Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, palm oil, palm kernel oil, cocoa butter, lecithin (soy), ginger, molasses, salt, natural and artificial flavors, baking soda, sodium bicarbonate, and other minor additives.
  • Allergen Warning: Contains wheat, soy, and milk (via cocoa butter and lecithin). May also contain traces of peanuts in shared facilities.
• Nutritional Facts (per cookie, approximate):
  • Calories: ~250–280 kcal
  • Fat: ~12–14g (saturated fat ~6–8g)
  • Carbohydrates: ~35–38g (sugars ~18–20g)
  • Protein: ~2–3g
  • Sodium: ~120–150mg