Beam Cinnamon Cocoa Flavored Supplement
0850077725111- Brand
- Beam
- Registered in
- USA
- Producer code
- 77
- Product code
- 72511
Nutrition Facts
| Serving size | 1 stick (6 g) | |
|---|---|---|
| Amount per serving | ||
| Calories | 15 | 250 /100 g |
| 100 g | % Daily Value* | |
| Total fat 0 g | 0 g | 0% |
| Sodium Members only | ||
| Total carbohydrate 3 g | 50 g | 1% |
| Dietary fiber Members only | ||
| Protein 1 g | 17 g | |
| Iron Members only | ||
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 0850077725111 is associated with a product labeled "Beam Cinnamon Cocoa Flavored Supplement" (often sold as a powdered drink mix). Here’s what is known about it based on available data:
Product Overview
- Manufacturer: Beam Enterprises (a brand under Beam Suntory, a global beverage company).
- Product Type: A cinnamon-cocoa flavored powdered supplement designed to be mixed with water or milk. It is marketed as a nutritional drink with added vitamins and minerals, though it is not a meal replacement.
- Common Uses: Often consumed as a post-workout recovery drink, a low-calorie snack alternative, or a vitamin-fortified beverage for those seeking additional nutrients.
Key Ingredients (Typical Composition)
While exact formulations can vary by batch or region, Beam’s cinnamon cocoa supplement generally contains:
- Cocoa powder (for flavor and antioxidants)
- Cinnamon extract (for flavor and potential metabolic benefits)
- Vitamins & Minerals: Often includes vitamin D, calcium, iron, B vitamins (B6, B12), and zinc (though exact amounts vary).
- Sweeteners: May contain sucralose, acesulfame potassium, or stevia (depending on the variant).
- Other Additives: May include citric acid, natural flavors, and lecithin as emulsifiers.
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