Les Givrés Masala Chai Vegan Ice Cream
0891840001841- Brand
- Les Givrés
- Registered in
- USA
- Producer code
- 1840
- Product code
- 184
Nutrition Facts
| Serving size | 1 portion (125 ml) | |
|---|---|---|
| Amount per serving | ||
| Calories | 140 | 112 /100 ml |
| 100 ml | % Daily Value* | |
| Total fat 5 g | 4 g | 6% |
| Cholesterol Members only | ||
| Sodium Members only | ||
| Total carbohydrate 23 g | 18 g | 8% |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 1 g | 1 g | |
| Calcium Members only | ||
| Iron Members only | ||
| Potassium Members only | ||
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 0891840001841 is associated with Les Givrés Masala Chai Vegan Ice Cream, a product marketed as a plant-based frozen dessert. Here’s a detailed breakdown based on available information:
Product Overview
- Brand: Les Givrés (a French-based vegan ice cream brand known for its creamy, dairy-free alternatives).
- Flavor: Masala Chai (a spiced chai-inspired flavor, typically containing cinnamon, cardamom, ginger, and black pepper).
- Type: Vegan ice cream (made with plant-based ingredients like coconut milk, almond milk, or other non-dairy bases).
- Target Market: Vegans, lactose-intolerant individuals, or those seeking dairy-free desserts.
Key Ingredients (Typical for Les Givrés Masala Chai)
While exact formulations may vary by region or batch, Les Givrés products generally include:
- Base: Coconut milk, almond milk, or other plant-based milk.
- Sweetener: Sugar, cane sugar, or alternative sweeteners (e.g., stevia or monk fruit in some variants).
- Flavorings: Chai spices (cinnamon, cardamom, ginger, black pepper, cloves), vanilla extract.
- Thickeners: Guar gum, locust bean gum, or carrageenan (common in vegan ice creams for texture).
- Additives: Natural flavors, salt, and sometimes fruit purees or extracts for depth.
- Potential Allergens: Often contains almonds (if almond milk is used) and may be processed in facilities with nuts, soy, or dairy (check packaging for allergen warnings).
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