Pâte à tartiner
3000000000304- Registered in
- France
- Producer code
- 0
- Product code
- 30
Nutrition Facts
| Amount per 100 g | ||
| Calories | 609 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 47 g | 60% | |
| Saturated fat Members only | ||
| Total carbohydrate 31 g | 11% | |
| Total sugars Members only | ||
| Protein 12 g | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
This is a pâte à tartiner, a rich, spreadable confectionery typically made from chocolate and nuts, often used as a sweet filling or topping for pastries, toast, or desserts. While the exact brand or manufacturer isn’t confirmed from the barcode alone, this product falls under the category of spreadable chocolate confections, similar to Nutella or other hazelnut-chocolate spreads. It’s commonly found in European and international grocery stores, particularly in the baking or dessert aisle.
Key features
- Type: Spreadable chocolate-nut confection, usually sweetened and creamy.
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