Galette aux pommes
3000000007693- Registered in
- France
- Producer code
- 0
- Product code
- 769
Nutrition Facts
| Amount per 100 g | ||
| Calories | 295 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 17 g | 22% | |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 31 g | 11% | |
| Total sugars Members only | ||
| Protein 12 g | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
This is a classic galette aux pommes, a rustic French apple tart known for its simple, unpretentious charm. Typically made with a free-form pastry crust and filled with spiced apples, it’s a staple of French boulangerie and home baking, often enjoyed as a dessert or snack. The exact brand or manufacturer isn’t listed, but this product falls under the category of baked goods, specifically a savory-sweet tart.
Key features
- Type: A traditional apple tart with a buttery, flaky crust and a filling of sliced apples (usually Granny Smith or Golden Delicious), cinnamon, sugar, and sometimes a touch of lemon zest.
- Size/quantity: Usually sold as a single tart, roughly 10–12 inches (25–30 cm) in diameter, weighing about 300–400 grams when baked.
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