E.Leclerc Pain aux raisins

This is a classic French-style pain aux raisins, a sweet, flaky bread roll filled with raisins and often topped with a sprinkle of sugar. It’s a staple from E.Leclerc, a well-known French supermarket chain, and belongs to the bakery section of grocery stores. Typically, these rolls are soft, slightly chewy, and perfect for breakfast or a snack.

Key features

• Type: Sweet bread roll with raisins
• Size/quantity: Usually sold individually or in packs of 6–12, weighing around 100–150g per roll
• Variants: Often available in plain (without raisins) or other fruit-filled versions (e.