Huile de colza
3000001112013- Registered in
- France
- Producer code
- 1
- Product code
- 11201
Nutrition Facts
| Amount per 100 g | ||
| Calories | 828 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 100 g | 128% | |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 0 g | 0% | |
| Total sugars Members only | ||
| Protein 0 g | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
This product is Huile de colza, a common French term for rapeseed oil, a versatile plant-based oil widely used in cooking, baking, and food preparation. Typically produced from the seeds of the Brassica napus plant, this oil is a staple in European kitchens and is known for its mild flavor and high smoke point, making it suitable for both low-heat and high-heat cooking methods.
Key features
- Type: Cold-pressed or refined rapeseed oil (the exact processing method isn’t specified in the barcode data, but both are common).
- Size/Quantity: Usually sold in 500 ml, 1 liter, or 2-liter bottles, though the exact volume isn’t listed here.
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