Confianca Supermercados Pao Hamb. B.C/Gerg.
3000011650628- Brand
- Confianca Supermercados
- Registered in
- France
- Producer code
- 11
- Product code
- 65062
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 3000011650628 corresponds to a product labeled "Confiança Supermercados Pão Hamb. B.C/Gerg.", which translates to "Confiança Supermarkets Hamburg Bread (B.C/Gerg.)" in Portuguese. Here’s a detailed breakdown based on available data:
Product Identification
- Brand: Confiança Supermercados (a Brazilian supermarket chain).
- Product Type: Bread (Pão Hamb.) – Likely a type of sandwich bread (e.g., hamburger bun or similar).
- Variation: "B.C/Gerg." may refer to a specific regional or store-brand variant (e.g., "Biscoito" or "Gergelim" [sesame] seeds, though this is speculative without further context).
- Packaging: Typically sold in individual bags or loaves (common for bakery items in supermarkets).
Key Details
-
Origin:
- The barcode prefix 30000 indicates the product is registered in Brazil (assigned to the Brazilian National Registry of Products).
- Confiança Supermercados operates primarily in Brazil, particularly in the southern states (e.g., Paraná, Santa Catarina).
-
Nutritional/Health Considerations:
- Standard sandwich bread (like hamburger buns) is a refined carbohydrate product, often high in:
- Sodium (from preservatives/salt).
- Saturated fats (if enriched with oils like palm or soybean).
- Added sugars (common in commercial bread to extend shelf life).
- Potential allergens: May contain wheat (gluten), milk (for enrichment), or soy (as an ingredient or processing aid).
- No major recalls are publicly documented for this exact barcode, but generic bread recalls in Brazil occasionally occur due to:
- Mycotoxin contamination (e.g., aflatoxins from moldy grains).
- Mislabeling (e.g., undeclared allergens like nuts or dairy).
- Expiration date issues (Brazilian regulations require clear "Consumo até" [use-by] dates).
- Standard sandwich bread (like hamburger buns) is a refined carbohydrate product, often high in:
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