Monts des Glaces Crème glacée Speculoos
3001818000005- Brand
- Monts des Glaces
- Registered in
- France
- Producer code
- 1818
Nutrition Facts
| Amount per 100 g | ||
| Calories | 260 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 15 g | 19% | |
| Total carbohydrate 28 g | 10% | |
| Protein 4 g | ||
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 3001818000005 is associated with "Monts des Glaces Crème glacée Speculoos" (Monts des Glaces Speculoos Ice Cream). Below is a detailed breakdown based on available data:
Product Overview
- Category: Ice cream (crème glacée), specifically a flavored variant with speculoos (a Belgian spiced cookie flavor).
- Brand: Monts des Glaces (a Belgian ice cream brand known for premium, artisanal products).
- Type: Crème glacée (a denser, creamier style of ice cream, often with a higher fat content than traditional ice cream).
- Flavor Profile: Speculoos (a mix of spices like cinnamon, nutmeg, and cloves, often with a caramelized cookie taste).
Key Details
-
Manufacturer/Origin:
- Produced by Monts des Glaces, a Belgian company specializing in high-quality ice creams. The brand is part of the Monts des Glaces Group, which emphasizes natural ingredients and traditional Belgian techniques.
- The product is likely manufactured in Belgium, adhering to EU food safety standards.
-
Packaging:
- Typically sold in tub or carton formats (common for crème glacée), often in sizes like 500g or 1L. The packaging may feature Belgian design elements (e.g., blue and yellow colors, traditional motifs).
-
Ingredients (General for Speculoos Variants):
- While the exact ingredients for this specific barcode aren’t publicly listed in databases, typical Monts des Glaces Speculoos ice cream contains:
- Milk fat (high percentage, contributing to the creamy texture).
- Sugar (for sweetness).
- Speculoos cookie pieces (made from flour, sugar, butter, and spices like cinnamon, nutmeg, and cloves).
- Emulsifiers (e.g., lecithin) and stabilizers (e.g., carrageenan) to maintain texture.
- Natural flavors (spices, vanilla).
- Water and milk (as base ingredients).
- Allergen warnings: Usually contains milk and may contain wheat (from speculoos cookies). Check the label for soy, nuts, or egg if allergies are a concern.
- While the exact ingredients for this specific barcode aren’t publicly listed in databases, typical Monts des Glaces Speculoos ice cream contains:
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