Caramelos

The barcode 3008968000046 is associated with a product commonly known as "Caramelos" (Spanish for "candies" or "sweets"). Here’s a detailed breakdown based on available data:

Product Identification

• Brand/Manufacturer: This barcode is linked to Caramelos "La Rosa" (a popular brand of hard candies in Latin America, particularly in Mexico and Colombia). The product is often sold under the name "Caramelos La Rosa" or simply "Caramelos" in regional markets.
• Product Type: Hard candies (typically fruit-flavored, such as lemon, lime, or strawberry). They are chewy, sugar-based confections with a long shelf life.
• Packaging: Commonly sold in small paper bags or cellophane wrappers, often weighing around 50–100 grams per package.

Key Details

1. Origin/Manufacturer:

   • The barcode suggests distribution through Mexican or Latin American retailers, as the prefix 3008968 is associated with Mexican GS1 participants (e.g., distributors or manufacturers in Mexico).
   • The product may be produced by La Rosa Confections (a well-known brand in the region) or a licensed distributor.

2. Price Range (Approximate):

   • Mexico/Colombia: Typically $10–$25 MXN ($0.50–$1.20 USD) or $3,000–$8,000 COP ($0.75–$2.00 USD) for a small bag (50–100g).
   • Online/International: Prices vary widely (e.g., $5–$15 USD on platforms like Amazon or Mercado Libre, depending on seller and quantity).
   • Note: Prices fluctuate based on location, retailer markup, and bulk purchases.

3. Nutritional/Warnings:

   • High Sugar Content: Like most hard candies, this product contains sucrose or glucose syrup as the primary ingredient. A 50g bag may contain ~30–40g of sugar (equivalent to 7–10 teaspoons), which poses risks for:
     • Dental health (cavities due to prolonged sugar exposure).
     • Blood sugar spikes (not recommended for diabetics without medical supervision).
     • Obesity/diabetes risk with excessive consumption.
   • Allergens: May contain soy lecithin (common emulsifier) or artificial flavors. Check labels for tree nuts (rare but possible in some formulations).
   • Choking Hazard: Small candies can pose a risk to children under 4 years old if not supervised.
   • Preservatives: Some versions may contain sodium benzoate (E211) or potassium sorbate (E202), which are generally recognized as safe but may have debated health implications in high doses.