Lindt Excellence Delicato 85%
4000539200304- Brand
- Lindt Excellence
- Registered in
- Germany
- Producer code
- 539
- Product code
- 20030
Nutrition Facts
| Serving size | 10 g | |
|---|---|---|
| Amount per serving | ||
| Calories | 60 | 603 /100 g |
| 100 g | % Daily Value* | |
| Total fat 6 g | 55 g | 7% |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 2 g | 19 g | 1% |
| Total sugars Members only | ||
| Protein 1 g | 9 g | |
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 4000539200304 is associated with Lindt Excellence Delicato 85% Cocoa chocolate bars, a premium dark chocolate product from Lindt & Sprüngli, a well-known Swiss confectionery brand. Below are key details based on available information:
Product Overview
- Brand: Lindt Excellence (a high-end line under Lindt & Sprüngli).
- Product Name: Delicato 85% Cocoa (a specific variant of their dark chocolate range).
- Type: Dark chocolate bar with 85% cocoa mass, meaning it contains 85% cocoa solids and 15% sugar (plus other minor ingredients like cocoa butter, emulsifiers, and vanilla).
- Packaging: Typically sold in individual wrappers or multi-packs (e.g., 4 or 6 bars). The packaging often features a sleek, minimalist design with gold foil accents, reflecting its luxury positioning.
- Origin: Manufactured by Lindt & Sprüngli, primarily in Switzerland (though some variants may be produced in other countries like Germany or the U.S. for regional markets).
Key Features
-
Cocoa Content:
- 85% cocoa places it in the "dark chocolate" category, offering a balance between bitterness and sweetness. Higher cocoa percentages (e.g., 90%+) are more intense and less sweet.
- Contains no artificial flavors, preservatives, or hydrogenated oils (common in lower-quality chocolates).
-
Ingredients (typical for this variant):
- Cocoa mass (85%)
- Sugar
- Cocoa butter
- Emulsifier (e.g., lecithin from sunflower oil, often E322)
- Vanilla
- May contain milk fat (trace amounts, though it’s labeled as "delicato," implying a smoother, less bitter profile than 100% cocoa bars).
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