4002084010629

K-Classic Багети с домати и моцарела

4002084010629
Brand
K-Classic
Registered in
Germany
Producer code
2084
Product code
1062

Nutrition Facts

Nutrition Facts
Serving size 1 portion (125 g)
Amount per serving
Calories 270 216 /100 g
100 g % Daily Value*
Total fat 9 g 7 g 12%
Saturated fat Members only
Sodium Members only
Total carbohydrate 36 g 29 g 13%
Dietary fiber Members only
Total sugars Members only
Added sugars Members only
Protein 9 g 7 g

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Package
2 x 125g
Category
Pizza sub sandwiches

* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts

About this product

Written automatically from public information, so it may contain mistakes.

The barcode 4002084010629 is associated with the product "K-Classic Багети с домати и моцарела" (K-Classic Bagels with Tomato and Mozzarella). Here’s a detailed breakdown based on available data:


Product Identification

  • Brand: K-Classic (a well-known Russian bakery brand specializing in bagels and baked goods).
  • Product Type: Frozen bagels with tomato and mozzarella filling (likely a type of bagel sandwich or stuffed bagel).
  • Packaging: Typically sold in frozen form, often as a single bagel or a pack of multiple units.
  • Origin: Manufactured in Russia (likely for domestic or CIS markets).

Key Details

  1. Product Description:

    • The bagel is likely a soft, chewy, or semi-chewy variety (common in Russian bagels), topped with tomato slices and mozzarella cheese (possibly shredded or sliced).
    • May include additional ingredients like garlic, herbs, or seasoning for flavor.
    • Often marketed as a quick meal or snack, suitable for toasting or eating cold.
  2. Nutritional Concerns (General for This Type):

    • High in Carbohydrates: Bagels are calorie-dense due to flour and sugar content.
    • Sodium Content: Cheese and processed toppings may contribute to high sodium levels.
    • Fat Content: Mozzarella is high in saturated fat; check for trans fats if fried or baked with unhealthy oils.
    • Allergens: Common allergens include wheat (gluten), dairy (mozzarella), and possibly soy (if additives are present).
    • Additives: Some Russian frozen bakery products may contain preservatives (e.g., E-numbers) or artificial flavors. Always check the label for specific ingredients.

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Last 7 days
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Last 30 days
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All time
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