Ernie's Pizza BBQ Chicken Pizza
4002084927217- Brand
- Ernie's Pizza
- Registered in
- Germany
- Producer code
- 2084
- Product code
- 92721
Nutrition Facts
| Serving size | 0.5 Pizza (190 g) | |
|---|---|---|
| Amount per serving | ||
| Calories | 358 | 188 /100 g |
| 100 g | % Daily Value* | |
| Total fat 8 g | 4.5 g | 11% |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 51 g | 27 g | 19% |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 17 g | 9 g | |
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 4002084927217 is associated with a product labeled "Ernie's Pizza BBQ Chicken Pizza" based on available product databases. Here’s a detailed breakdown of what is known:
Product Identification
- Brand/Manufacturer: Ernie’s Pizza (a regional or private-label pizza chain, possibly based in the U.S.).
- Product Type: Frozen pizza (prepared or ready-to-bake).
- Flavor/Variation: BBQ Chicken Pizza (likely featuring chicken, BBQ sauce, and toppings like cheese, onions, or other ingredients).
- Packaging: Typically sold in a frozen food section, often in a cardboard box or plastic tray with a lid.
Key Details
- Weight/Size: Common sizes for frozen pizzas in this range are 12-inch (personal) or 14-inch (family), but exact dimensions are not publicly listed for this barcode.
- Ingredients (General for BBQ Chicken Pizzas):
- Crust (wheat flour, water, yeast, salt, etc.).
- Sauce (tomato-based with BBQ seasoning).
- Chicken (likely pre-cooked or frozen).
- Cheese (mozzarella, cheddar, or blend).
- Toppings: Onions, peppers, or other regional additions.
- Preservatives (e.g., sodium tripolyphosphate, sodium benzoate) may be present in some frozen pizzas.
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