Tartex Spinat Pinienkerne Brotaufstrich
4005514063950- Brand
- Tartex
- Registered in
- Germany
- Producer code
- 5514
- Product code
- 6395
Nutrition Facts
| Amount per 100 g | ||
| Calories | 233 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 19 g | 24% | |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 10 g | 3% | |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 5 g | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 4005514063950 corresponds to "Tartex Spinat Pinienkerne Brotaufstrich" (Spinach Pine Nut Spread), a type of spreadable butter or cream cheese-based product typically used on bread, toast, or crackers. Below are key details based on available information:
Product Overview
-
Category: Spreadable dairy product (likely a cream cheese or butter spread with added ingredients).
-
Ingredients (typical for this product):
- Base: Cream cheese, butter, or a similar dairy fat.
- Flavorings: Spinach (for green color and mild taste), pine nuts (for texture and flavor).
- Additives: Salt, preservatives (e.g., sodium benzoate or potassium sorbate), emulsifiers (e.g., lecithin), and possibly stabilizers.
- Allergens: Often contains milk/dairy, pine nuts (tree nuts), and may include soy (if present in processing).
- Sweeteners: Rare, but some versions may include sugar or honey.
-
Texture: Creamy, spreadable, with a slightly grainy texture from pine nuts.
-
Taste Profile: Mild, herby (from spinach), nutty (from pine nuts), and slightly salty.
Potential Warnings/Concerns
- Allergens:
- Dairy: Contains milk products (cream cheese/butter), which may trigger allergies in sensitive individuals.
- Tree Nuts: Pine nuts are tree nuts, posing a risk for nut allergies (cross-contamination with other nuts cannot be ruled out in manufacturing).
- Soy: Some European brands use soy lecithin as an emulsifier; check the label if soy is a concern.
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