4006410630444

Bulk Pure Whey Protein + Collagen

4006410630444
Brand
Bulk
Registered in
Germany
Producer code
6410
Product code
63044

Nutrition Facts

Nutrition Facts
Serving size 1 serving (35 g)
Amount per serving
Calories 126 360 /100 g
100 g % Daily Value*
Total fat 1 g 2.5 g 1%
Sodium Members only
Total carbohydrate 6 g 16 g 2%
Dietary fiber Members only
Total sugars Members only
Protein 24 g 69 g

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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts

About this product

Written automatically from public information, so it may contain mistakes.

The barcode 4006410630444 is associated with a product labeled "Bulk Pure Whey Protein + Collagen" based on available databases. Here’s a detailed breakdown:

Product Overview

  • Brand/Manufacturer: Likely Bulk Supplements (a well-known supplier of bulk nutritional ingredients, often sold in powder form for DIY supplement creation).
  • Product Type: A whey protein isolate or concentrate blend combined with collagen peptides, typically used for muscle recovery, joint support, and general protein intake.
  • Form: Powder (common for protein supplements).
  • Key Ingredients:
    • Whey Protein: Derived from milk, often hydrolyzed or micellar casein, providing essential amino acids (especially leucine, important for muscle synthesis).
    • Collagen Peptides: Hydrolyzed collagen (usually Type I, II, or III), which may support skin, joints, and gut health.
    • Possible Additives: May include blends like creatine, vitamins, or flavorings, but the exact formulation varies by batch. Bulk Supplements products are often unflavored or minimally processed to allow customization.

Potential Warnings & Concerns

  1. Allergen Risk:
    • Whey protein is dairy-derived, so it contains lactose and milk proteins (casein, whey). Individuals with lactose intolerance, cow’s milk allergy, or casein sensitivity should avoid or test tolerance carefully.
    • Collagen is also animal-derived (typically bovine, fish, or chicken). Those with beef/fish allergies should verify the source.

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