ベイシア ナチュラルチーズ
4562243570550- Brand
- ベイシア
- Registered in
- Japan
- Producer code
- 2243
- Product code
- 57055
Nutrition Facts
| Amount per 100 g | ||
| Calories | 392 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 32 g | 41% | |
| Sodium Members only | ||
| Total carbohydrate 2.5 g | 1% | |
| Protein 25 g | ||
| Calcium Members only | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
This product is a natural cheese from the Baysia brand, a well-known Japanese manufacturer of dairy products. Typically sold in Japanese supermarkets or specialty stores, it’s designed for those seeking a mild, creamy cheese with a simple, natural ingredient profile.
Key features
- Type: Soft, fresh cheese (typically a natural cheese with minimal processing).
- Size/Quantity: Usually sold in 100–150g blocks or slices, though exact packaging may vary by retailer.
- Variants: This listing appears to refer to a plain natural cheese (not flavored or aged). Baysia often produces similar products in low-sodium or lactose-reduced versions, but this one is likely the standard variety.
- Ingredients: Typically contains milk, salt, and sometimes lactic acid bacteria for fermentation. Some versions may include whey or skim milk powder for texture.
- Use: Best enjoyed fresh, sliced for sandwiches, melted lightly for dishes, or paired with bread, crackers, or fruit. Not ideal for long-term aging due to its fresh nature.
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How often it is looked up
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