4582630784315

ひだまりベーカリー バニラメロンパン

4582630784315
Brand
ひだまりベーカリー
Registered in
Japan
Producer code
2630
Product code
78431

Nutrition Facts

Nutrition Facts
Serving size 1 portion (376.5 g)
Amount per serving
Calories 1,418 377 /100 g
100 g % Daily Value*
Total fat 67 g 18 g 86%
Sodium Members only
Total carbohydrate 171 g 45 g 62%
Protein 30 g 8 g

See the whole label

Sign up free to see saturated fat, sugars, sodium, vitamins and the ingredients.

Sign up free

* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts

About this product

Written automatically from public information, so it may contain mistakes.

This is a classic Japanese melon pan from Hidamari Bakery, a well-known brand for its soft, fluffy bread with a sweet, vanilla-infused filling. The バニラメロンパン (Vanilla Melon Pan) is a beloved treat, combining a buttery, slightly sweet bread crust with a creamy vanilla custard center—similar to a custard-filled brioche but with a distinct Japanese twist.

Key features

  • Type: Sweet bread with custard filling (melon pan variant)
  • Flavor profile: Sweet vanilla custard inside, lightly sweetened bread exterior
  • Texture: Soft, airy bread with a tender, moist filling
  • Size: Typically a single-serving loaf (standard Japanese bakery size, ~150–200g)
  • Variants: Usually sold as a single unit, though some stores may offer mini or large versions
  • Ingredients: Typically wheat flour, sugar, eggs, milk, butter, vanilla, and leavening agents (exact recipe may vary by bakery)
  • Use: Best enjoyed fresh as a snack, breakfast item, or dessert.

Read the full description

You've read your 3 free full descriptions for today. Create a free account or sign in to read every description in full, with no daily limit.

How often it is looked up

Today
2
Last 7 days
3
Last 30 days
3
All time
3

Comments 0

No comments yet. Be the first to share your thoughts!