Togʻ suti
4780113610056- Registered in
- Uzbekistan
- Producer code
- 113
- Product code
- 61005
About this product
Written automatically from public information, so it may contain mistakes.
This product is a traditional Togʻ suti (Tajik for "mountain milk"), a fermented dairy drink commonly found in Central Asia. It is typically made from cow’s milk and is known for its tangy, slightly sour flavor, often consumed as a refreshing beverage or paired with meals. The drink is a staple in Tajik cuisine and is sometimes sold in small, portable containers for convenience.
Key features
- Type: Fermented milk drink, similar to kefir or ayran but with a distinct Central Asian taste.
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