南日本酪農協同 デーリィ牛乳
4902986100025- Brand
- 南日本酪農協同
- Registered in
- Japan
- Producer code
- 2986
- Product code
- 10002
Nutrition Facts
| Serving size | 200 ml | |
|---|---|---|
| Amount per serving | ||
| Calories | 137 | 69 /100 ml |
| 100 ml | % Daily Value* | |
| Total fat 8 g | 4 g | 10% |
| Sodium Members only | ||
| Total carbohydrate 10 g | 5 g | 4% |
| Protein 7 g | 3.5 g | |
| Calcium Members only | ||
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
This product is Nanbu Nōkyō Dairy Cooperative’s (南日本酪農協同) Daily Milk, a fresh, pasteurized milk from Japan. Produced by a regional dairy cooperative, it is a staple in Japanese households and known for its smooth texture and mild flavor, typically sourced from local cows.
Key features
- Type: Fresh, pasteurized whole milk (usually 3.5–4% fat content, though exact percentages may vary by batch).
- Size/Quantity: Typically sold in 1-liter plastic bottles (standard for Japanese milk).
- Variants: Usually available in plain whole milk (sometimes labeled as "Dairy Milk" or "Cow’s Milk"). Flavored or low-fat versions may exist but are not standard for this barcode.
- Ingredients: Primarily milk from cows, with added vitamin D (common in Japanese milk) and possibly homogenization agents to maintain consistency.
- Use: Ideal for drinking fresh, cooking, baking, or making dairy-based dishes like curries, sauces, or desserts.
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