浅田屋 松茸入り茶碗蒸し
4956989241001- Brand
- 浅田屋
- Registered in
- Japan
- Producer code
- 6989
- Product code
- 24100
Nutrition Facts
| Serving size | 180 g | |
|---|---|---|
| Amount per serving | ||
| Calories | 85 | 47 /100 g |
| 100 g | % Daily Value* | |
| Total fat 4 g | 2.5 g | 5% |
| Sodium Members only | ||
| Total carbohydrate 4 g | 2 g | 1% |
| Protein 7 g | 4 g | |
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
This product is a traditional Japanese mushroom-infused rice dish from Asada-ya, a well-known brand specializing in regional Japanese cuisine. The dish features steamed rice wrapped in a thin, delicate wagashi-style paper and filled with shiitake mushrooms (matsutake or sawara mushrooms), a prized ingredient in Japanese cooking. It’s a popular choice for those who enjoy umami-rich, comforting flavors with a subtle sweetness.
Key features
- Type: A mushroom-filled rice cake (chawanmushi-style), often served as a light meal or snack.
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