青柳総本家 さくら
4958353105285- Brand
- 青柳総本家
- Registered in
- Japan
- Producer code
- 8353
- Product code
- 10528
Nutrition Facts
| Serving size | 45 g | |
|---|---|---|
| Amount per serving | ||
| Calories | 94 | 209 /100 g |
| 100 g | % Daily Value* | |
| Total fat 0 g | 0 g | 0% |
| Sodium Members only | ||
| Total carbohydrate 22 g | 49 g | 8% |
| Protein 1 g | 2 g | |
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
This product is Aoiya Seibonke (青柳総本家) Sakura, a traditional Japanese confectionery known for its delicate, flower-shaped wagashi (Japanese sweets). Made by a family-run business with roots in Kyoto, it belongs to the category of yōkan-inspired or mochi-based treats, often enjoyed with tea or as a light dessert.
Key features
- Type: Sakura wagashi—a seasonal confection shaped like cherry blossoms, typically made with red bean paste (anko) and wrapped in a thin, chewy mochi layer.
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