小岩井 レーズンアンドバター
4972050014183- Brand
- 小岩井
- Registered in
- Japan
- Producer code
- 2050
- Product code
- 1418
Nutrition Facts
| Serving size | 75g | |
|---|---|---|
| Amount per serving | ||
| Calories | 445 | 593 /100 g |
| 100 g | % Daily Value* | |
| Total fat 40 g | 53 g | 51% |
| Saturated fat Members only | ||
| Cholesterol Members only | ||
| Sodium Members only | ||
| Total carbohydrate 13 g | 18 g | 5% |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Added sugars Members only | ||
| Protein 1 g | 1.5 g | |
| Vitamin D Members only | ||
| Calcium Members only | ||
| Iron Members only | ||
| Potassium Members only | ||
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
This product is a Japanese snack from the brand Kōgakuin University’s small-scale production line, known for its artisanal confections. 小岩井 レーズンアンドバター (Kōgakuin University’s Raisin and Butter) is a traditional-style Japanese sweet, typically featuring a soft, chewy texture with a balance of sweet raisins and rich butter. It falls under the category of wagashi—handmade Japanese confections—often enjoyed as a dessert or gift item.
Key features
- Flavor profile: A harmonious blend of raisins and butter, with a subtle sweetness and chewy consistency.
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