5000129405590

Co-op Wagyu Beef and Caramelised Onion Flavour Crisps

5000129405590
Brand
Co-op
Registered in
United Kingdom
Producer code
129
Product code
40559

Nutrition Facts

Nutrition Facts
Serving size 1 portion (30 g)
Amount per serving
Calories 149 497 /100 g
100 g % Daily Value*
Total fat 8 g 27 g 10%
Saturated fat Members only
Sodium Members only
Total carbohydrate 16 g 53 g 6%
Dietary fiber Members only
Total sugars Members only
Protein 2 g 7 g

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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts

About this product

Written automatically from public information, so it may contain mistakes.

Barcode 5000129405590 – Co-op Wagyu Beef & Caramelised Onion Flavour Crisps

This barcode corresponds to a product sold under the Co-op Food brand, specifically a Wagyu Beef and Caramelised Onion Flavour Crisps (a type of savoury snack). Below are key details based on available information:


Product Overview

  • Brand: Co-op Food (a UK-based supermarket chain).
  • Type: Savoury crisps (potato-based).
  • Flavour Profile: Combines Wagyu beef (a premium Japanese beef known for its marbling and rich flavour) with caramelised onions, offering a savoury, umami-rich taste.
  • Packaging: Typically sold in a 100g or 200g pouch or bag (common sizes for crisps in the UK).
  • Texture: Likely crispy with a buttery, beefy aroma from the Wagyu flavouring.

Key Features & Ingredients (General for Similar Products)

While the exact ingredients for this specific barcode aren’t publicly detailed in databases, Co-op Wagyu Beef crisps (including caramelised onion variants) generally contain:

  • Potatoes (primary ingredient).
  • Vegetable oil (often palm or rapeseed oil).
  • Whey powder (for flavour, derived from milk).
  • Salt.
  • Wagyu beef flavouring (likely derived from beef extract or hydrolysed protein).
  • Caramelised onion flavouring (may include onion powder, sugar, or caramelised onion extract).
  • Preservatives (e.g., sodium diacetate, often used in crisps).
  • Antioxidants (e.g., BHA/BHT, though some Co-op products may use natural alternatives like rosemary extract).

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