Co-op Smoked Salmon
5000148968809- Brand
- Co-op
- Registered in
- United Kingdom
- Producer code
- 148
- Product code
- 96880
Nutrition Facts
| Amount per 100 g | ||
| Calories | 57 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 3 g | 4% | |
| Saturated fat Members only | ||
| Total carbohydrate 0.5 g | 0% | |
| Dietary fiber Members only | ||
| Protein 7 g | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
This product is a Co-op Smoked Salmon, a ready-to-eat seafood item typically sold in grocery stores or specialty food sections. The brand appears to be associated with the Co-op Food Stores chain, known for its focus on organic, locally sourced, and high-quality products. It falls under the category of prepared seafood, often used for sandwiches, salads, or as a protein-rich snack.
Key features
- Type: Smoked salmon fillet, usually pre-sliced for convenience.
- Size/Quantity: Typically sold in 100–200g portions (varies by retailer; check packaging).
- Variants: May come in different preparations (e.g., lightly smoked, gravlax-style with dill and salt) or packaging (vacuum-sealed, clamshell).
- Ingredients: Usually includes salmon fillet, water, salt, sugar, and smoke flavorings; some versions may contain dill, onion, or spices. Occasionally includes ascorbic acid (preservative) or nitrites.
- Uses: Ideal for delis, salads, bagels, crackers, or as a topping for avocado toast. Also a popular choice for charcuterie boards or appetizers.
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