5000157162649

Heinz Beanz

5000157162649
Brand
Heinz
Registered in
United Kingdom
Producer code
157
Product code
16264

Nutrition Facts

Nutrition Facts
Amount per 100 g
Calories 81
% Daily Value*
Total fat 0 g 1%
Saturated fat Members only
Sodium Members only
Total carbohydrate 16 g 6%
Dietary fiber Members only
Total sugars Members only
Protein 5 g

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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts

About this product

Written automatically from public information, so it may contain mistakes.

The barcode 5000157162649 is associated with Heinz Beanz (a brand of baked beans), specifically a product likely produced by Heinz UK. Here are the details available:

Product Identification

  • Brand: Heinz (Heinz UK, part of Kraft Heinz Company)
  • Product Type: Canned baked beans (a processed food item)
  • Variation: The exact flavor or packaging (e.g., "Heinz Beanz in Tomato Sauce," "Heinz Beanz in Tomato & Onion") is not explicitly confirmed by this barcode alone, but it aligns with common Heinz UK canned bean products.
  • Country of Origin: Typically manufactured in the UK (Heinz UK’s primary production hub).

Barcode & Product Matching

The barcode 5000157162649 is registered under Heinz UK in global barcode databases, and the product name "Heinz Beanz" is consistent with their branding. However, slight variations in packaging (e.g., regional flavors, sizes, or promotional editions) may exist. If the product does not match the name or packaging you have, it could be a different product with a similar barcode (rare but possible due to manufacturing changes or errors).


Key Details

  1. Nutritional & Ingredient Concerns
    • Salt Content: Canned baked beans are high in sodium (salt), which may be a concern for individuals monitoring blood pressure or kidney health. A standard 400g can of Heinz Beanz typically contains ~1.5–2g of salt per 100g (varies by recipe).
    • Additives: Contains preservatives (e.g., sodium benzoate) and may include thickeners like carrageenan or guar gum. Some consumers avoid these due to dietary preferences or sensitivities.
    • Sugar: Minimal (usually <1g per 100g), but check labels for added sugars in specific variants.
    • Allergens: May contain traces of soy (from processing) or other allergens if cross-contaminated.

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