Be kind Protein max peanut butter Choco crunch

The barcode 5000159613255 is associated with "Be Kind Protein Max Peanut Butter Choco Crunch"—a protein powder product marketed as a plant-based, high-protein snack or meal replacement. Below are the key details available about this product:

Product Overview

• Brand: Be Kind Foods (a plant-based food company known for its allergen-friendly and organic products).
• Type: Protein powder blend (likely a plant-based protein mix, given Be Kind’s focus on vegan/plant-based ingredients).
• Flavor: Peanut Butter with Choco Crunch (a chocolatey texture or topping, possibly resembling cereal or crunchy bits).
• Target Use: Meal replacement, post-workout recovery, or a high-protein snack (often mixed with water, milk, or smoothies).

Key Ingredients (Typical for This Product)

While exact ingredients vary by batch, Be Kind’s Protein Max line generally includes:

• Protein Sources: Pea protein, brown rice protein, or other plant-based proteins (e.g., pumpkin seed protein).
• Sweetener: Likely monk fruit sweetener or stevia (common in Be Kind products to avoid artificial sweeteners).
• Flavorings: Natural peanut butter flavor, cocoa powder (for "Choco Crunch"), and possibly vanilla or other natural extracts.
• Additives: May contain xanthan gum (for texture), leavening agents (e.g., baking soda), and natural colors (e.g., cocoa powder for brown hues).
• Allergen Warnings: Typically peanut-free (despite the name), but always check the label for potential cross-contamination risks (e.g., "manufactured in a facility with peanuts"). The "Peanut Butter" flavor is likely derived from peanut butter powder or extracts, not actual peanuts.

Health Considerations & Warnings

1. Protein Content:
   • Plant-based protein blends often contain ~20–25g protein per serving (varies by formulation). Ensure it meets your dietary needs (e.g., athletes or those with high protein requirements).
   • Limiting Amino Acids: Plant proteins may lack complete amino acid profiles compared to animal proteins (e.g., lower in methionine). Pairing with complementary foods (e.g., quinoa, lentils) can help.