Arla Cottage Cheese Crunch Pot High Fibre Rye Crackers
5000246730414- Brand
- Arla
- Registered in
- United Kingdom
- Producer code
- 246
- Product code
- 73041
Nutrition Facts
| Serving size | 185.0g | |
|---|---|---|
| Amount per serving | ||
| Calories | 265 | 143 /100 g |
| 100 g | % Daily Value* | |
| Total fat 9 g | 5 g | 12% |
| Saturated fat Members only | ||
| Total carbohydrate 28 g | 15 g | 10% |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 20 g | 11 g | |
| Calcium Members only | ||
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
Barcode: 5000246730414 Product: Arla Cottage Cheese Crunch Pot – High Fibre Rye Crackers
Product Details
This barcode corresponds to a high-fiber rye cracker product marketed by Arla Foods, a well-known Danish dairy company. The product is designed to combine the taste of cottage cheese with the texture of crunchy rye crackers, positioning itself as a protein-rich, fiber-enriched snack with a savory flavor profile.
Key Features (Based on Common Product Descriptions)
- Flavor & Texture: Savory, slightly tangy (from cottage cheese), with a crunchy rye cracker base.
- Ingredients (Typical for Similar Products):
- Rye flour (high-fiber)
- Cottage cheese (or milk protein)
- Salt, spices (e.g., garlic, herbs)
- Possible additives like emulsifiers (e.g., lecithin) or preservatives (e.g., sodium benzoate, though Arla tends to minimize these).
- Nutritional Highlights (Estimated, as exact data isn’t provided):
- High in protein (from cottage cheese).
- Fiber-rich (from rye flour, likely ≥4g per serving).
- Lower in sugar compared to many snack crackers (typically <2g per serving).
- Moderate fat content (mostly from dairy and rye).
- Fortified with vitamins/minerals (e.g., calcium, vitamin B12, sometimes iron).
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