Angel Delight Birthday Cake Flavour Dessert Mix
5000354930423- Brand
- Angel Delight
- Registered in
- United Kingdom
- Producer code
- 354
- Product code
- 93042
Nutrition Facts
| Serving size | 1 portion (92 g) | |
|---|---|---|
| Amount per serving | ||
| Calories | 98 | 107 /100 g |
| 100 g | % Daily Value* | |
| Total fat 2.5 g | 3 g | 3% |
| Sodium Members only | ||
| Total carbohydrate 15 g | 16 g | 5% |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 3 g | 3.5 g | |
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
Barcode 5000354930423 (Angel Delight Birthday Cake Flavour Dessert Mix)
This barcode is associated with a dessert mix marketed as "Angel Delight Birthday Cake Flavour" by Angel Delight, a well-known brand in the Philippines specializing in instant dessert mixes. The product is typically used to prepare a cake-flavored dessert, often requiring only the addition of water or milk.
Key Details:
- Brand: Angel Delight (a subsidiary of San Miguel Foodland)
- Product Type: Instant dessert mix (powdered form)
- Flavor: Birthday Cake (vanilla-based with cake-like notes)
- Usage: Mix with water or milk to create a soft, cake-textured dessert, often served chilled.
- Common Variations: Some versions may include optional ingredients like egg or condensed milk for richer texture.
Typical Composition (Based on Similar Products):
While exact ingredients vary by batch, Angel Delight’s cake-flavored mixes generally contain:
- Base Ingredients: Sugar, modified cornstarch, whey powder, palm oil, and food coloring (often yellow or pastel shades).
- Flavorings: Artificial vanilla and cake-like flavor enhancers.
- Additives: Preservatives (e.g., sodium benzoate), emulsifiers (e.g., lecithin), and sometimes gums for texture.
- Optional Additions: Some versions may include powdered milk or egg powder for thickening.
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