Haivesta Heringsfilet toskana sauce

Barcode 5004002001206 – Haivesta Heringsfilet Toscana Sauce

This barcode corresponds to a product labeled "Haivesta Heringsfilet Toscana Sauce" (herring fillet in a Tuscan-style sauce). Below is a detailed breakdown based on available information:

Product Identification

• Brand: Haivesta (a brand associated with smoked and marinated fish products, often linked to Scandinavian or European manufacturers).
• Product Type: Smoked herring fillet marinated in a Tuscan-inspired sauce (likely containing ingredients like tomatoes, garlic, herbs, and possibly olive oil or wine).
• Packaging: Typically sold in canned or vacuum-sealed packaging (common for preserved fish products).
• Origin: The product may originate from Denmark, Norway, or another Nordic country, where Haivesta is a well-known brand for smoked fish.

Key Characteristics

1. Ingredients (Likely Composition):

   • Main Ingredient: Smoked herring fillet (possibly Atlantic herring, Clupea harengus).
   • Sauce Base: A blend resembling Tuscan flavors, which may include:
     • Tomato paste or crushed tomatoes.
     • Garlic, onions, or shallots.
     • Herbs (oregano, basil, or parsley).
     • Olive oil, wine (possibly white or dry red), or vinegar.
     • Spices (black pepper, paprika, or chili flakes for heat).
   • Preservatives: Sodium nitrite (common in smoked fish for safety) or other E-number additives (e.g., E250, E322).
   • Additives: Salt, sugar, or stabilizers to enhance flavor and texture.

2. Nutritional Profile (Estimated):

   • High in protein (~20–25g per 100g).
   • Moderate fat content (from fish oil and olive oil in the sauce).
   • Sodium levels: Likely high due to smoking and curing processes (check label for exact amounts).
   • Low in carbohydrates (primarily from the sauce).
   • Vitamins/Minerals: Rich in vitamin D, omega-3 fatty acids, selenium, and B vitamins (from herring).