Arla Danbo BGB 45+
5711953151569- Brand
- Arla
- Registered in
- Denmark
- Producer code
- 1953
- Product code
- 15156
Nutrition Facts
| Amount per 100 g | ||
| Calories | 323 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 26 g | 33% | |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 0.5 g | 0% | |
| Total sugars Members only | ||
| Protein 22 g | ||
| Calcium Members only | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 5711953151569 is associated with Arla Danbo BGB 45+, a type of Danbo cheese produced by Arla Foods, a major Danish dairy company. Below are the details available based on publicly accessible information:
Product Overview
- Type: Hard cheese (Danbo is a traditional Danish cheese with a firm texture and slightly tangy flavor).
- Variation: BGB 45+ suggests it is a reduced-fat version (45% fat in dry matter) and likely targeted at adults over 45 (common in European dairy marketing for health-conscious consumers).
- Origin: Denmark (Arla is a Danish cooperative).
- Packaging: Typically sold in block or sliced formats, often vacuum-packed or wrapped in plastic.
Key Features
- Fat Content: 45% fat in dry matter (FDM), meaning it is lower in fat than standard Danbo (which usually has 48–50% FDM).
- Protein: Like most hard cheeses, it is a good source of protein (~25–30g per 100g).
- Calcium & Vitamins: Contains calcium and some B vitamins (e.g., B12), though nutritional values vary by batch.
- Flavor Profile: Mild, slightly salty, with a buttery texture—common for Danbo cheese.
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