Golden Penny Multi-Purpose Wheat Flour
6151100410160- Brand
- Golden Penny
- Registered in
- Nigeria
- Producer code
- 1100
- Product code
- 41016
Nutrition Facts
| Amount per 100 g | ||
| Calories | 349 | |
|---|---|---|
| % Daily Value* | ||
| Sodium Members only | ||
| Dietary fiber Members only | ||
| Added sugars Members only | ||
| Protein 11 g | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
Golden Penny Multi-Purpose Wheat Flour is a versatile baking staple from Golden Penny, a well-known brand in the Philippines. This product is designed for everyday cooking and baking needs, offering a reliable option for home cooks and bakers.
Key features
- Type: Multi-purpose wheat flour, suitable for a wide range of recipes.
- Size/Quantity: Typically sold in 1 kg (2.2 lbs) bags, though packaging may vary by retailer.
- Variants: Usually available in plain white wheat flour, though some regions may offer whole wheat or other specialty blends under the same brand.
- Ingredients: Primarily wheat flour, with minimal additives like ascorbic acid (vitamin C) or ammonium sulfate to improve dough strength and shelf life.
- Uses:
- Ideal for bread, cakes, cookies, pastries, and noodles.
- Works well for pancakes, dumplings, and other dough-based dishes.
- Often used in soups, gravies, and sauces as a thickening agent.
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