Mr. Chips Potato Chips with Salt Flavour
6251036015269- Brand
- Mr. Chips
- Registered in
- Jordan
- Producer code
- 1036
- Product code
- 1526
Nutrition Facts
| Amount per 100 g | ||
| Calories | 518 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 33 g | 42% | |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 56 g | 20% | |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Added sugars Members only | ||
| Protein 7 g | ||
| Calcium Members only | ||
| Iron Members only | ||
| Potassium Members only | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 6251036015269 is associated with "Mr. Chips Potato Chips with Salt Flavour"—a popular brand of potato chips (crisps) produced by Hindustan Unilever Limited (HUL) in India. Below are the details available based on publicly accessible information:
Product Overview
- Brand: Mr. Chips (a subsidiary of HUL, part of Unilever).
- Product Type: Potato chips (salted flavor).
- Packaging: Typically sold in small (20g–30g) and large (100g–150g) bags, though packaging may vary by region.
- Manufacturer: Hindustan Unilever Limited (HUL), India.
- Country of Origin: India (manufactured in HUL’s Indian plants).
Key Features & Composition
-
Flavor: Plain salted (no additional seasonings like cheese, paprika, or spicy).
-
Ingredients (common for standard Mr. Chips salted chips):
- Potatoes (primary ingredient).
- Vegetable oil (sunflower or palm oil, depending on variant).
- Salt.
- Emulsifiers (e.g., lecithin, E322).
- Preservatives (e.g., sodium benzoate, E211, or potassium sorbate, E202).
- Anti-caking agents (e.g., calcium silicate, E554).
- Note: Exact ingredients may vary slightly by batch or regional regulations. Always check the label on the product for the most accurate details.
-
Allergen Warning: Contains potatoes and may be processed in facilities handling soy, milk, and nuts (cross-contamination risk). Individuals with severe allergies should verify packaging.
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