Mayushan Foods Co Greenmax Black Sesame Cereal
6901333361216- Brand
- Mayushan Foods Co
- Registered in
- China
- Producer code
- 1333
- Product code
- 36121
Nutrition Facts
| Serving size | 1 sachet (30 g) | |
|---|---|---|
| Amount per serving | ||
| Calories | 130 | 433 /100 g |
| 100 g | % Daily Value* | |
| Total fat 5 g | 17 g | 6% |
| Saturated fat Members only | ||
| Sodium Members only | ||
| Total carbohydrate 20 g | 67 g | 7% |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 3 g | 10 g | |
| Vitamin D Members only | ||
| Calcium Members only | ||
| Iron Members only | ||
| Potassium Members only | ||
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 6901333361216 is associated with Mayushan Foods Co. Greenmax Black Sesame Cereal, a product likely marketed as a health-oriented or functional food. Below are key details based on available information:
Product Overview
- Brand/Manufacturer: Mayushan Foods Co. (a Chinese company known for producing health foods, including sesame-based products).
- Product Type: Black sesame cereal, often promoted for its nutritional benefits (e.g., rich in sesamin, lignans, and healthy fats).
- Form: Likely a dry cereal or snack, possibly consumed as a breakfast option or health supplement.
Potential Health & Safety Considerations
-
Allergen Warnings:
- Sesame is a common allergen; consumers with sesame allergies should avoid this product.
- Check packaging for cross-contamination warnings (e.g., processed in facilities with nuts or other allergens).
-
Nutritional Claims:
- Black sesame is often marketed for its antioxidant and heart-healthy properties (e.g., may support cholesterol levels).
- However, no independent verification confirms these claims—consumers should rely on scientific research or third-party certifications (e.g., NSF, FDA approvals) if available.
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