Ritz sandwich cookies Salted Egg Yolk cheese flavor

The barcode 6901668938152 is associated with Ritz Salted Egg Yolk Cheese Flavor Sandwich Cookies, a variant of the classic Ritz crackers produced by Mondelez International (formerly Kraft Heinz). Below are key details based on available information:

Product Overview

• Brand: Ritz (a Mondelez International product line)
• Product Type: Salted egg yolk-flavored sandwich cookies (a limited-edition or regional flavor, not universally available).
• Packaging: Typically sold in a 10-count box or similar packaging, though exact packaging may vary by region.
• Flavor Profile: Combines the buttery Ritz taste with a savory, umami-rich salted egg yolk and cheese flavor, targeting consumers who prefer bolder, non-sweet crackers.

Nutritional & Ingredient Highlights

While exact nutritional data isn’t provided here, Ritz cookies generally contain:

• Primary Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm or soybean), salt, sugar, leavening (baking soda), and egg yolk powder/cheese powder (for the salted egg yolk cheese flavor).
• Allergens: Contains wheat and milk (from cheese and egg yolk). May also contain soy or palm oil derivatives, depending on the formulation.
• Additives: Artificial flavors, preservatives (e.g., BHA/BHT), and possibly monosodium glutamate (MSG) for enhanced savory taste.

Health Considerations:

• High in Sodium: Salted egg yolk cheese flavors often increase sodium content compared to plain Ritz. Excessive intake may contribute to hypertension or bloating.
• Refined Carbs: Like most crackers, this product is high in refined flour, which may spike blood sugar.
• Trans Fats: Older formulations might contain partially hydrogenated oils; newer versions may use interesterified oils. Check the label for "0g trans fat" claims but verify the ingredient list for "partially hydrogenated" terms.
• Additives: Some consumers avoid artificial flavors, MSG, or preservatives due to sensitivity or ethical preferences.