廣州洒家 牛乳饅頭
6902230188876- Brand
- 廣州洒家
- Registered in
- China
- Producer code
- 2230
- Product code
- 18887
Nutrition Facts
| Amount per 100 g | ||
| Calories | 287 | |
|---|---|---|
| % Daily Value* | ||
| Total fat 4 g | 5% | |
| Sodium Members only | ||
| Total carbohydrate 53 g | 19% | |
| Protein 9 g | ||
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Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
This product is a traditional Guangzhou-style milk bun, a popular Chinese pastry known for its soft, fluffy texture and slightly sweet flavor. Made by Guangzhou Sa Jia (廣州洒家), a well-known bakery chain in Guangdong province, these buns are typically filled with sweetened milk or custard, offering a comforting treat often enjoyed for breakfast or as a snack.
Key features
- Type: Steamed milk bun (nian gao or you tang bao), a classic Cantonese pastry.
- Flavor profile: Mildly sweet, with a tender, moist interior and a slightly crisp exterior.
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