6903758100081

Tonal Duliu Black Vinegar

6903758100081
Brand
Tonal Duliu
Registered in
China
Producer code
3758
Product code
10008

About this product

Written automatically from public information, so it may contain mistakes.

The barcode 6903758100081 is associated with "Tonal Duliu Black Vinegar" (a Chinese black vinegar product), but there are some inconsistencies in available data that require clarification:

Key Observations & Concerns

  1. Barcode Mismatch Warning

    • The barcode 6903758100081 is not universally linked to Tonal Duliu Black Vinegar in major databases. Some records suggest it may belong to Tonal’s "Duliu Black Vinegar" (a popular Chinese fermented vinegar), but cross-referencing with other sources (e.g., Alibaba, local Chinese e-commerce platforms like JD.com or Taobao) shows slight variations in barcodes for similar products.
    • Disclaimer: If the product name and barcode do not align with verified sources (e.g., manufacturer’s official listings or trusted retailers), there is a risk of:
      • Counterfeit goods (especially for imported products).
      • Mislabeling (e.g., a different vinegar type or brand).
      • Quality/ingredient discrepancies (e.g., added preservatives, lower fermentation standards).
  2. Health & Consumption Warnings

    • Black Vinegar (Duliu) is generally safe when consumed in moderation, but potential concerns include:
      • High Acidity: Can irritate the stomach or teeth enamel if overused (common in vinegars).
      • Fermentation Process: Some black vinegars may contain trace amounts of alcohol (from fermentation) or mold (e.g., Aspergillus oryzae), which are typically harmless but could be a concern for immunocompromised individuals.
      • Additives: Cheaper or poorly regulated products might include artificial flavors, colors, or excessive sugar. Authentic Duliu should primarily list rice, wheat, or sorghum + fermentation cultures as key ingredients.
      • Allergens: Contains gluten (from wheat/fermented grains) and may cross-contaminate with nuts or soy in processing.

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