Anmuxi Greek style yogurt drink
6907992513645- Brand
- Anmuxi
- Registered in
- China
- Producer code
- 7992
- Product code
- 51364
Nutrition Facts
| Serving size | 220.0g | |
|---|---|---|
| Amount per serving | ||
| Calories | 91 | 41 /100 g |
| 100 g | % Daily Value* | |
| Total fat 3.5 g | 1.5 g | 4% |
| Sodium Members only | ||
| Total carbohydrate 12 g | 5 g | 4% |
| Protein 3 g | 1.5 g | |
| Calcium Members only | ||
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
Barcode: 6907992513645 – Anmuxi Greek Style Yogurt Drink
Product Overview
The barcode 6907992513645 is associated with Anmuxi Greek-style yogurt drinks, a type of flavored, ready-to-drink (RTD) yogurt beverage. These products are typically marketed as a blend of yogurt and fruit juice or other liquid ingredients, often fortified with probiotics and vitamins. Anmuxi is a brand under Anmuxi Group, a company based in China that produces dairy and beverage products, including yogurts, milk drinks, and functional beverages.
Key Details
- Product Type: Flavored yogurt drink (likely a shelf-stable or refrigerated beverage).
- Possible Variations: Flavors may include strawberry, mango, vanilla, or other fruit-based options. Some variants may contain added sugars, artificial flavors, or preservatives.
- Nutritional Profile (General Estimate):
- Calories: ~100–150 kcal per serving (varies by flavor and volume).
- Protein: ~2–5g (lower than traditional yogurt due to dilution).
- Carbohydrates: ~15–25g (mostly from sugars, including natural and added).
- Fat: ~1–3g (usually low-fat or non-fat).
- Probiotics: Some Anmuxi yogurt drinks claim to contain live cultures, but effectiveness depends on formulation and storage.
- Additives: May include thickeners (e.g., carrageenan, guar gum), emulsifiers (e.g., lecithin), and preservatives (e.g., sodium benzoate or potassium sorbate).
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