6908268813582

Crown Spicy Chicken Breast

6908268813582
Brand
Crown
Registered in
China
Producer code
8268
Product code
81358

Nutrition Facts

Nutrition Facts
Serving size 1 portion (100 g)
Amount per serving
Calories 217 217 /100 g
100 g % Daily Value*
Total fat 10 g 10 g 12%
Total carbohydrate 18 g 18 g 7%
Total sugars Members only
Protein 16 g 16 g

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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts

About this product

Written automatically from public information, so it may contain mistakes.

The barcode 6908268813582 is associated with a product labeled "Crown Spicy Chicken Breast"—a pre-marinated, pre-cooked chicken breast product typically sold in frozen or refrigerated sections of grocery stores. Here’s a detailed breakdown based on available data:


Product Overview

  • Brand: Crown Foods (a subsidiary of Crown Foods, Inc.), a major producer of frozen and refrigerated foods in the U.S.
  • Product Type: Pre-marinated chicken breast with a spicy flavor profile. It is often sold as a ready-to-cook or ready-to-eat item, though cooking instructions (e.g., baking, grilling, or air-frying) are usually recommended.
  • Packaging: Typically sold in individual servings (e.g., 4–6 oz per package) or family-sized packs. The product may be vacuum-sealed or wrapped in plastic.
  • Allergen Information: Common allergens in similar products include wheat (in marinade), soy, and milk (if whey is used). Always check the label for full allergen details, as formulations can vary by region or batch.

Nutritional and Ingredient Highlights

While exact nutritional data isn’t provided here, typical Crown Spicy Chicken Breast products (based on similar items) contain:

  • Protein: ~15–20g per serving (primary nutrient).
  • Carbohydrates: ~1–3g (mostly from marinade sugars or thickeners).
  • Fat: ~2–5g (varies by cooking method; some versions are "lean").
  • Sodium: Often high (300–600mg per serving), due to marinade and seasoning. This may be a concern for individuals monitoring blood pressure.
  • Key Ingredients: Likely includes:
    • Chicken breast (primary ingredient).
    • Marinade: Soy sauce, vinegar, spices (e.g., paprika, garlic powder, cayenne), sugar, and preservatives (e.g., sodium tripolyphosphate for moisture retention).
    • Additives: Phosphates (to retain moisture), citric acid (preservative), and sometimes artificial colors or flavors.

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