NanXiang Mushroom and vegetable buns
6908939078128- Brand
- NanXiang
- Registered in
- China
- Producer code
- 8939
- Product code
- 7812
About this product
Written automatically from public information, so it may contain mistakes.
Barcode: 6908939078128 – NanXiang Mushroom and Vegetable Buns
Product Overview
The barcode 6908939078128 is associated with "NanXiang Mushroom and Vegetable Buns" (南翔馒头, Nánxiāng Mántou), a traditional Chinese steamed bun variant from Shanghai’s Nanxiang District, known for its fluffy texture and savory fillings. These buns are typically made with a wheat-based dough and filled with ingredients like mushrooms, cabbage, or other vegetables, often seasoned with soy sauce, garlic, or spices.
Brand & Manufacturer
- Brand: NanXiang (南翔) – A well-known regional brand in China, particularly for its steamed buns.
- Manufacturer: Likely a local or regional producer in Shanghai or another major Chinese city, though exact details (e.g., factory name) are not widely documented in public databases.
- Distribution: Commonly sold in Chinese grocery stores, Asian markets, or online platforms (e.g., Taobao, Amazon China, or international retailers like Amazon US).
Product Details
- Type: Steamed bun (mantou or baozi variant)
- Flavor: Savory (mushroom and vegetable filling)
- Texture: Soft, slightly chewy exterior; moist filling
- Allergen Warnings:
- Wheat (gluten) – Contains wheat flour in the dough.
- Soy – Common in fillings (e.g., soy sauce or fermented bean paste).
- Potential cross-contamination with nuts or other allergens in processing facilities (check packaging for specifics).
- Preservatives: Some commercial versions may contain sodium nitrite (in fillings) or sodium benzoate (in sauces), though traditional recipes avoid additives.
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