Tafe Rich Match Cheese Wafer
6975211740677- Brand
- Tafe
- Registered in
- China
- Producer code
- 5211
- Product code
- 74067
Nutrition Facts
| Serving size | 5 packs (30 g) | |
|---|---|---|
| Amount per serving | ||
| Calories | 170 | 567 /100 g |
| 100 g | % Daily Value* | |
| Total fat 11 g | 37 g | 14% |
| Saturated fat Members only | ||
| Trans fat Members only | ||
| Cholesterol Members only | ||
| Sodium Members only | ||
| Total carbohydrate 17 g | 57 g | 6% |
| Dietary fiber Members only | ||
| Total sugars Members only | ||
| Protein 1 g | 3.5 g | |
| Calcium Members only | ||
| Iron Members only | ||
| Potassium Members only | ||
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* The % Daily Value tells you how much a nutrient in a serving adds to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source: Open Food Facts, added by its contributors (ODbL). Check the package for exact values. View on Open Food Facts
About this product
Written automatically from public information, so it may contain mistakes.
The barcode 6975211740677 is associated with the product "TAFE Rich Match Cheese Wafer" (or similar variations, depending on regional branding). Below is a detailed breakdown based on available data, though specific manufacturer or distributor records may not be publicly exhaustive:
Product Overview
- Category: Snack food (cheese-flavored wafer or cracker).
- Brand: Likely a regional or private-label product under TAFE (a well-known Australian food manufacturer, though not always the sole distributor). The name suggests a "rich" or indulgent cheese flavor, possibly targeting adults or those seeking a stronger taste profile.
- Form: Typically a crispy, baked wafer or cracker with a cheesy coating or filling. Variations may include whole grain, low-fat, or other dietary modifications.
- Common Uses: Snacking, pairing with dips (e.g., hummus, cheese sauce), or as an ingredient in savory dishes.
Potential Warnings/Concerns
-
Allergen Risks:
- Cheese products often contain milk/dairy (primary allergen). Cross-contamination with nuts or gluten (if not labeled as gluten-free) may occur in manufacturing facilities. Always check the packaging for allergen warnings.
- If the product is sold in regions with strict labeling laws (e.g., EU, Australia), it should disclose allergens prominently.
-
Sodium Content:
- Processed cheese flavors can be high in sodium. A standard serving (e.g., 30g) might contain 300–500mg per serving, contributing to daily sodium limits (WHO recommends <2g/day). Check the nutrition label for exact values.
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